Rutaceae
Curry Leaf
Murraya koenigii
✓ Generally Safe
Caution in Pregnancy
Native to: India, Sri Lanka, Southeast Asia
Also known as: Curry Leaf Tree, Sweet Neem, Kadi Patta
Wikimedia Commons / CC BY-SA
Parts Used
Leaf
Therapeutic Uses
Type 2 diabetes (mahanimbine — glucose reduction), digestive complaints, liver protection, hair loss (topical), respiratory infections.
Herbal Actions
Antidiabetic, antimicrobial, antifungal, anti-inflammatory, antioxidant, digestive
Active Constituents
Carbazole alkaloids (mahanimbine, girinimbine, koenimbine — antidiabetic), volatile oil, flavonoids, carotenes
Preparation Methods
Food☕ Herbal Tea💧 Infused Oil
Traditional Preparation Notes
| Herbal Tea | 10–15 fresh leaves per 250ml, steep 5 min, 2x daily |
| Tincture | Dry leaf powder: 2–5g daily. Hair oil: massage scalp 2x weekly. |
| Notes | Best fresh. 10–15 fresh leaves daily = clinical dose in South Indian cooking. Curry leaf hair oil: traditional for hair growth. |
Safety Information
Safety Rating
✓ Generally Safe
Pregnancy
Caution in Pregnancy
Drug Interactions
Possible — consult doctor
Contraindications: Caution with antidiabetics. Anticoagulants.
Side Effects: GI upset at high doses. Very safe as culinary herb.