Blackcurrant

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Grossulariaceae

Blackcurrant

Ribes nigrum
✓ Generally Safe Caution in Pregnancy
Native to: Northern Europe and Asia
Also known as: Black Currant, European Black Currant, Cassis
Wikimedia Commons / CC BY-SA

🌱 Parts Used

BerryLeafSeed

💊 Therapeutic Uses

Immune support, cardiovascular protection, antiallergic, urinary tract conditions (leaf diuretic), eye health, arthritis, GLA for skin conditions (seed oil).


Herbal Actions

Antioxidant, anti-inflammatory, immunostimulant, antihistamine (anthocyanins), vasoprotective, antimicrobial, diuretic (leaf)

🔬 Active Constituents

Berry: anthocyanins (cyanidin-3-glucoside — primary, delphinidin glycosides), vitamin C (200mg/100g — 3x orange), GLA (seed oil — 15–20%). Leaf: flavonoids (quercetin, rutin), tannins, essential oil (cat ketone, bornyl acetate)

⚗️ Preparation Methods

Juice🏺 Tincture☕ Herbal Tea💊 Capsule💧 Infused Oil

📐 Traditional Preparation Notes

Herbal TeaBerry juice: 200–400ml daily. Leaf tea: 2 tsp per 250ml, steep 10 min, 3x daily
TinctureBerry extract: 500mg standardized 2x daily. Seed oil: 1–3g GLA daily.
NotesHighest anthocyanin content of common European berries. Seed oil: second only to borage for GLA content. For arthritis: berry anthocyanins 300mg 2x daily. Leaf for urinary conditions. Cassis (blackcurrant liqueur) has therapeutic anthocyanin content.

⚠️ Safety Information

Safety Rating ✓ Generally Safe
Pregnancy Caution in Pregnancy
Drug Interactions Possible — consult doctor

Contraindications: Caution with anticoagulants (seed oil). Caution in pregnancy at high therapeutic doses. Very safe as food.

Side Effects: GI upset at high doses. Anticoagulant effects (seed oil). Very well tolerated as food and standard supplement.

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